GOLDEN HUILA Coffee, a Colombian gem infused with subtle hints of lemon (250g)

Specialty Coffee GOLDEN HUILA, Colombia

A chocolatey drink with subtle lemon notes

Varieties: Caturra, Castillo, Colombia

Altitude: 1200-1800m

Process: Traditional washed

Roast: Profile developed to highlight the clarity of a high-altitude washed coffee, the richness of the chocolatey notes, and the subtlety of citrus. Roasted in the Serra de Tramuntana, MALLORCA



In addition to our Forest and Specialty Coffee from our family in Jalisco, Mexico, we personally select micro-lots of exceptional coffees through other conscious green coffee import projects.

Discover our proposal of delicate and subtle roasting with this coffee from Huila, Colombia... A true gustatory gem that we discovered a year ago and cannot part with. A specialty coffee, produced in traditional arboreal coffee plantations and carefully selected in one of the most renowned coffee regions of Colombia.

Origin: Huila, Colombia

Variety: Castillo, Colombia, Caturra

Altitude: 1200-1800m

Process: Traditional washed

Roast: A very chocolatey and rich profile, with a clean and subtle cup as with all washed coffees, and lemon and citrus notes that transport us to the diverse forest coffee plantations!

Additional information

Weight N/A
Net weight

250g, 1kg


Whole bean, Ground


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